Brazilian flavours, made in the UK, designed for people who value food with meaning.
I'm Luciana Berry, a London-based chef and Top Chef Brasil winner, bringing Brazilian cuisine to the UK with respect for tradition and a contemporary point of view. These sauces are an extension of how I cook: rooted in culture, built with care, and designed for real kitchens. Recognised in the UK with awards for Best Gluten-Free Product and Best Shelf-Stable Product, they're made for people who value flavour with purpose – and food that carries a story.
Moqueca Sauce
Brazilian flavours, made in the UK, designed for people who value food with meaning. Moqueca is more than a stew. It's honest food, comforting, vibrant and deeply rooted in culture. Naturally gluten-free, aromatic, and perfect both to enjoy fresh and to take home in a jar. This is the kind of food that belongs in places that celebrate craftsmanship, provenance and real stories behind every bite.
Refogado Sauce
The perfect base for your everyday cooking. The quiet foundation of Brazilian home cooking, made in the UK for kitchens that care about how food is built. Refogado is where flavour begins: a slow, intentional base of aromatics that brings depth, balance and warmth to everyday dishes. Naturally gluten-free and endlessly versatile, it's designed to disappear into your cooking while making everything better. Layered, thoughtful, and rooted in tradition.